Wednesday, October 8, 2025

Food Science Club, Coffee@UMD, and Keffa Coffee: Exploring the Science of Coffee!

Come listen to a guest speaker from the Balitmore-based company, Keffa Coffee, and learn about the bean roasting and coffee brewing processes! Plus, you'll get to taste test some freshly brewed coffees! When: Thursday, October 16th5:30-7:30 PM Where: 0200 Skinner Building If you'll be attending, please make sure to RSVP on Terplink!



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